Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7.50 lb |
Belgian - Pilsner7.5 lb Pilsner |
|
37 |
1.6 |
80.6% |
|
1.50 lb |
Cane Sugar1.5 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
16.1% |
|
0.30 lb |
Belgian - Aromatic0.3 lb Aromatic |
|
33 |
38 |
3.2% |
|
9.30 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
43.28 |
22.2% |
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
20 min |
7.36 |
11.1% |
|
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
6.04 |
33.3% |
|
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
2 days |
|
33.3% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Columbus (Pellet) 0.74999999828443 oz Columbus (Pellet) Hops |
|
50.64 |
33.3% |
|
1.50 oz |
Amarillo (Pellet) 1.4999999965689 oz Amarillo (Pellet) Hops |
|
6.04 |
66.6% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
Strike at 164 f |
Infusion |
-- |
152 °F |
60 min |
|
1 gal |
Sparge at 170 to 175 |
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
2.8205 qt/lb
|
Target Water Profile
Kansas city, kansas bpu
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-03 12:18 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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