Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Zeus20 g Zeus Hops |
|
Pellet |
14.4 |
First Wort
|
90 min |
17.76 |
11.8% |
|
50 g |
Liberty50 g Liberty Hops |
|
Pellet |
4.5 |
Boil
|
12 min |
5.29 |
29.4% |
|
50 g |
Liberty50 g Liberty Hops |
|
Pellet |
4.4 |
Boil
|
3 min |
1.53 |
29.4% |
|
50 g |
Liberty50 g Liberty Hops |
|
Pellet |
4.4 |
Whirlpool at 90 °C
|
15 min |
4.07 |
29.4% |
|
170 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
45 L |
|
Temperature |
-- |
69 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Whirlfloc
|
|
Water Agt |
Boil |
12 min. |
Target Water Profile
Balanced Profile
"Red Ale" American Amber Ale beer recipe by Sérgio Veiga. All Grain, ABV 5.52%, IBU 28.66, SRM 13.76, Fermentables: (Maris Otter Pale, CaraAroma, Honey Malt, Rye) Hops: (Zeus, Liberty) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-17 23:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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