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Zombie Dust Clone - BIAB

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 63% (brew house)
Source: GIFF-FOREST CITY BREWERS
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
URL: http://www.homebrewtalk.com/f12/3-floyds-zombie-dust-attempt-help-info-requested-245456/

Created: Thursday February 14th 2019

Original Gravity:

1.067

Final Gravity:

1.017

ABV (standard):

6.4%

IBU (tinseth):

71.4

SRM (morey):

9.3

Mash pH

5.7

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.87 lb	American - Pale 2-Row11.87 lb Pale 2-Row	37	1.8	82.3%
1.15 lb	American - Munich - Light 10L1.15 lb Munich - Light 10L	33	10	8%
0.51 lb	German - CaraFoam0.51 lb CaraFoam	37	1.8	3.5%
0.45 lb	American - Caramel / Crystal 60L0.45 lb Caramel / Crystal 60L	34	60	3.1%
0.45 lb	German - Melanoidin0.45 lb Melanoidin	37	25	3.1%
14.43 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.68 oz	Citra0.68 oz Citra Hops	Pellet	11	First Wort	0 min	17.73	8.5%
1.14 oz	Citra1.14 oz Citra Hops	Pellet	11	Boil	15 min	24.18	14.3%
1.14 oz	Citra1.14 oz Citra Hops	Pellet	11	Boil	10 min	17.67	14.3%
1.14 oz	Citra1.14 oz Citra Hops	Pellet	11	Boil	5 min	9.72	14.3%
1.14 oz	Citra1.14 oz Citra Hops	Pellet	11	Boil	1 min	2.1	14.3%
2.73 oz	Citra2.73 oz Citra Hops	Pellet	11	Dry Hop	7 days		34.3%
7.97 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7.97 oz	Citra (Pellet) 7.9699999817692 oz Citra (Pellet) Hops		71.4	100%
7.97 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 qt		Temperature	--	155 °F	60 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

429

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-18 16:40 UTC
Snapshot Created: 2019-02-14 14:34 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Zombie Dust Clone - BIAB

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