Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
CTZ2 g CTZ Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
13.92 |
33.3% |
2 g |
CTZ2 g CTZ Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
10.7 |
33.3% |
2 g |
CTZ2 g CTZ Hops |
|
Pellet |
15.5 |
Boil
|
15 min |
6.91 |
33.3% |
6 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 g |
CTZ (Pellet) 6 g CTZ (Pellet) Hops |
|
31.53 |
99.9% |
6 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 L |
|
Decoction |
-- |
67 °C |
30 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Table Salt
|
|
Water Agt |
Boil |
-- |
Target Water Profile
Balanced Profile
"Vulgaris Wilhelm" Russian Imperial Stout beer recipe by Anonymous. All Grain, ABV 8.81%, IBU 31.53, SRM 50, Fermentables: (Maris Otter Pale, Munich Dark, Roasted Barley, Caramel / Crystal 150L, Date (dried)) Hops: (CTZ) Other: (Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-02 12:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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