Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
8.48 |
25% |
|
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
20 min |
8.38 |
25% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
0 min |
|
25% |
|
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Aroma
|
0 min |
|
25% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Orange peel
|
|
Flavor |
Secondary |
-- |
|
0.70 tbsp |
Vanilla
|
|
Flavor |
Kegging |
-- |
Target Water Profile
Pilsen (Light Lager)
"Orangecicle Cream Ale" Cream Ale beer recipe by Me. All Grain, ABV 5.26%, IBU 16.86, SRM 3.32, Fermentables: (Pilsner, Pale 2-Row, Flaked Corn, Lactose (Milk Sugar)) Hops: (Amarillo, Mandarina Bavaria) Other: (Orange peel, Vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-17 14:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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