Awesome Recipe Beer Recipe | All Grain Specialty IPA: New England IPA by Brewer #34341 | Brewer's Friend
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Awesome Recipe

277 calories 28.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 277 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)
Created: Saturday January 19th 2019
1.083
1.021
8.1%
47.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Simpsons - Golden Promise6 lb Golden Promise 38 2.4 36.4%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 12.1%
4 lb American - Vienna4 lb Vienna 35 4 24.2%
3 lb Finland - Wheat Malt3 lb Wheat Malt 38 2 18.2%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 6.1%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3%
16.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 13.6 First Wort 0 min 47.02 14.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 13.6 Dry Hop 3 days 14.3%
1 oz Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops Pellet 14.1 Boil 0 min 14.3%
1 oz Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops Pellet 14.1 Boil 0 min 14.3%
1 oz Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops Pellet 14.1 Dry Hop 4 days 14.3%
1 oz Super Alpha (Dr Rudi)1 oz Super Alpha (Dr Rudi) Hops Pellet 12.9 Boil 0 min 14.3%
1 oz Super Alpha (Dr Rudi)1 oz Super Alpha (Dr Rudi) Hops Pellet 12.9 Dry Hop 4 days 14.3%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal Decoction -- 151 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 146 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Brewer #34341. All Grain, ABV 8.06%, IBU 47.02, SRM 6.12, Fermentables: (Golden Promise, Pale 2-Row, Vienna, Wheat Malt, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Simcoe, Idaho 7, Super Alpha (Dr Rudi))
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  • Public: Yup, Shared
  • Last Updated: 2019-01-19 18:02 UTC
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