View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

1936 Barclay Perkins BS

Method: All Grain
Style: Clone Beer
Boil Time: 160 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Shut up about Barclay Perkins
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Sunday January 13th 2019

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.8%

IBU (tinseth):

48.9

SRM (morey):

49.6

Mash pH

4.4

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.75 lb	United Kingdom - Crystal 60L0.75 lb Crystal 60L	34	60	5.3%
0.75 lb	United Kingdom - Roasted Barley0.75 lb Roasted Barley	29	550	5.3%
0.75 lb	Flaked Corn0.75 lb Flaked Corn	40	0.5	5.3%
0.13 lb	Flaked Oats0.125 lb Flaked Oats	33	2.2	0.9%
2 lb	United Kingdom - Maris Otter Pale2 lb Maris Otter Pale	38	3.75	14.2%
6 lb	Thomas Fawcett - Mild6 lb Mild - (late boil kettle addition)	37	3.75	42.5%
0.50 lb	Thomas Fawcett - Brown0.5 lb Brown	32	71	3.5%
1.25 lb	Thomas Fawcett - Amber1.25 lb Amber	32	43	8.8%
1 lb	homemade - #2 Invert1 lb #2 Invert	36	32	7.1%
1 lb	homemade - #4 invert1 lb #4 invert	36	300	7.1%
14.12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Boil	150 min	19.77	36.4%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Boil	60 min	18.02	36.4%
0.75 oz	East Kent Goldings0.75 oz East Kent Goldings Hops	Leaf/Whole	5.3	Boil	30 min	11.12	27.3%
2.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Fuggles (Pellet)	37.79	72.8%
0.75 oz	East Kent Goldings (Leaf/Whole)	11.12	27.3%
2.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 qt		Infusion	--	147 °F	30 min
4 qt	add water to bring up temp	Infusion	--	153 °F	60 min
4 gal		Sparge	--	170 °F	10 min
Starting Mash Thickness: 1 qt/lb

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

I added 2lb of MO to account for my lower efficiency and to add dp to the mash

Last Updated and Sharing

493

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-14 05:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!