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Columbus's First

Method: BIAB
Style: Double IPA
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 217 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)

Created: Friday January 11th 2019

Original Gravity:

1.071

Final Gravity:

1.012

ABV (standard):

7.9%

IBU (tinseth):

115.1

SRM (daniels):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	United Kingdom - Pale 2-Row6 kg Pale 2-Row	38	2.5	84.4%
0.34 kg	United Kingdom - Dextrine Malt0.34 kg Dextrine Malt	33	1.8	4.8%
0.47 kg	American - Vienna0.467 kg Vienna	35	4	6.6%
0.30 kg	Corn Sugar - Dextrose0.3 kg Corn Sugar - Dextrose	46	0.5	4.2%
7.11 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Columbus25 g Columbus Hops	Pellet	15	Boil	90 min	47.32	11.1%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Boil	30 min	23.03	8.9%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	30 min	18.13	8.9%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Boil	15 min	14.87	8.9%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	15 min	11.71	8.9%
20 g	Centennial20 g Centennial Hops	Pellet	10	Aroma	0 min		8.9%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Aroma	0 min		8.9%
40 g	Centennial40 g Centennial Hops	Pellet	10	Dry Hop	10 days		17.8%
40 g	Simcoe40 g Simcoe Hops	Pellet	12.7	Dry Hop	10 days		17.8%
225 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Columbus (Pellet) 25 g Columbus (Pellet) Hops	47.32	11.1%
100 g	Simcoe (Pellet) 100 g Simcoe (Pellet) Hops	37.9	44.5%
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops	29.84	44.5%
225 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
23 L		Steeping	--	65 °C	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Water Agt	Boil	15 min.

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

298

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Brews

Public: Yup, Shared
Last Updated: 2019-01-11 05:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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