Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
20.23 |
16.7% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 90 °C
|
1 min |
6.95 |
41.7% |
|
50 g |
Eldorado50 g Eldorado Hops |
|
Pellet |
12 |
Whirlpool at 90 °C
|
1 min |
6.67 |
41.7% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Warrior (Pellet) 20 g Warrior (Pellet) Hops |
|
20.23 |
16.7% |
|
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
6.95 |
41.7% |
|
50 g |
Eldorado (Pellet) 50 g Eldorado (Pellet) Hops |
|
6.67 |
41.7% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
Protein |
Temperature |
-- |
58 °C |
60 min |
|
|
Sacc |
Temperature |
-- |
65 °C |
45 min |
|
|
Alpha |
Temperature |
-- |
71 °C |
10 min |
|
40 L |
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
4.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"2019 Pale Ale" American Pale Ale beer recipe by Droopy brew. All Grain, ABV 5.48%, IBU 33.84, SRM 9.25, Fermentables: (American Ale Malt, CaraAroma, Rye) Hops: (Warrior, Mosaic, Eldorado) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-13 00:22 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
