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Awesome Recipe

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 11 gallons (ending kettle volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)

Created: Thursday January 10th 2019

Original Gravity:

1.073

Final Gravity:

1.018

ABV (standard):

7.2%

IBU (tinseth):

85.4

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
22 lb	American - Pale 2-Row22 lb Pale 2-Row	37	1.8	73.9%
2 lb	German - Carapils2 lb Carapils	35	1.3	6.7%
5.25 lb	Flaked Oats5.25 lb Flaked Oats	33	2.2	17.6%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	1.7%
29.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Nugget2 oz Nugget Hops	Pellet	14	Boil	60 min	45.2	14.3%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Whirlpool	0 min	13.62	14.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Whirlpool	0 min	9.53	14.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	17.02	14.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		14.3%
2.01 oz	Centennial2.01 oz Centennial Hops	Pellet	10	Dry Hop	0 days		14.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	0 days		14.3%
14.01 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Nugget (Pellet)	45.2	14.3%
4.01 oz	Centennial (Pellet)	13.62	28.6%
4 oz	Cascade (Pellet)	9.53	28.6%
4 oz	Mosaic (Pellet)	17.02	28.6%
14.01 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
37.2 qt	Infusion	--	154 °F	60 min
30 qt	Sparge	--	168 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	2 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 259 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

221

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-10 00:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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