B12a Beer Recipe | All Grain Robust Porter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

B12a

264 calories 33.2 g 12 oz
Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.3 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Braintrust/Grainchild
Calories: 264 calories (Per 12oz)
Carbs: 33.2 g (Per 12oz)
Created: Monday December 31st 2018
1.078
1.028
6.6%
29.3
36.5
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb United Kingdom - Maris Otter Pale11 lb Maris Otter Pale 38 3.75 64.7%
1 lb United Kingdom - Brown1 lb Brown - (late boil kettle addition) 32 65 5.9%
1 lb American - Chocolate1 lb Chocolate 29 350 5.9%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 11.8%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 11.8%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 16.41 33.3%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 30 min 12.61 33.3%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil at 165 °F 5 min 0.29 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Heat to 175 Infusion -- 156 °F 60 min
3.5 gal Heat to 180 Infusion -- 169 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 590 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

1 vanilla bean post high krausen, split and cut into 1 inch sections

5 ounces course ground coffee + one quart water + one day (cold brew) added directly to keg

Brewer's Friend Logo
Last Updated and Sharing
 
184
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-31 16:50 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top