BEMB-SWZ-001 Beer Recipe | All Grain Schwarzbier | Brewer's Friend
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BEMB-SWZ-001

145 calories 15 g 12 oz
Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 3.125 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Source: A Year of Beer, page 27
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Sunday December 30th 2018
1.044
1.011
4.4%
0.0
29.5
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - Pale 2-Row2.5 lb Pale 2-Row 37 1.8 46.5%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 18.6%
0.50 lb American - Pale 2-Row - Toasted0.5 lb Pale 2-Row - Toasted 33 30 9.3%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 9.3%
0.25 lb Flaked Barley0.25 lb Flaked Barley 32 2.2 4.7%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 4.7%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 4.7%
1 oz United Kingdom - Brown1 oz Brown 32 65 1.2%
1 oz American - Special Roast1 oz Special Roast 33 50 1.2%
5.37 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BEMB-SWZ-001" Schwarzbier beer recipe by A Year of Beer, page 27. All Grain, ABV 4.37%, IBU 0, SRM 29.53, Fermentables: (Pale 2-Row, Munich - Light 10L, Pale 2-Row - Toasted, Chocolate, Flaked Barley, Carapils (Dextrine Malt), Caramel / Crystal 120L, Brown, Special Roast)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-30 19:45 UTC
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