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Schwartztascic Schwartzbier

195 calories 20 carbs
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Great Fermentations
Calories: 195 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Tuesday December 25th 2018
1.059
1.014
6.01%
34.97
22.86
n/a
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
8.25 lb German - Bohemian Pilsner8.25 lb Bohemian Pilsner 38 1.9 74.3%
2 lb German - Munich Dark2 lb Munich Dark 37 15.5 18%
0.5 lb German - Carafa II0.5 lb Carafa II 32 425 4.5%
0.25 lb Belgian - CaraMunich0.25 lb CaraMunich 33 50 2.3%
0.1 lb American - Caramel / Crystal 90L0.1 lb Caramel / Crystal 90L 33 90 0.9%
11.1 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 29.3 33.3%
0.75 oz Domestic Hallertau0.75 oz Domestic Hallertau Hops Pellet 3.9 Boil 15 min 5.67 50%
0.25 oz Domestic Hallertau0.25 oz Domestic Hallertau Hops Pellet 3.9 Whirlpool 0 min 16.7%
 
Mash Guidelines
Amount Description Type Temp Time
8 gal Temperature 150 °F 60 min
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Great Fermentations, Method: BIAB, Style: American Light Lager, ABV 6.01%, IBU 34.97, SRM 22.86, Fermentables: (Bohemian Pilsner, Munich Dark, Carafa II, CaraMunich, Caramel / Crystal 90L) Hops: (Magnum, Domestic Hallertau)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-25 15:47 UTC
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