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Cali Common w/ Local Hops

Method: All Grain
Style: California Common
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ryan
Calories: 166 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Wednesday December 19th 2018

Original Gravity:

1.050

Final Gravity:

1.015

ABV (standard):

4.7%

IBU (tinseth):

34.7

SRM (morey):

11.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15.75 lb	American - Pale 2-Row15.75 lb Pale 2-Row	37	1.8	71.6%
4 lb	German - Munich Light4 lb Munich Light	37	6	18.2%
1 lb	American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L	33	80	4.5%
1 lb	American - Victory1 lb Victory	34	28	4.5%
0.25 lb	German - De-Husked Caraf I0.25 lb De-Husked Caraf I	32	340	1.1%
22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Northern Brewer1 oz Northern Brewer Hops	Leaf/Whole	7	First Wort	60 min	12.1	20%
1 oz	Northern Brewer1 oz Northern Brewer Hops	Leaf/Whole	7	Boil	30 min	8.45	20%
1 oz	Northern Brewer1 oz Northern Brewer Hops	Leaf/Whole	7	Boil	15 min	5.46	20%
2 oz	Northern Brewer2 oz Northern Brewer Hops	Leaf/Whole	7	Whirlpool	15 min	8.74	40%
5 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 oz	Northern Brewer (Leaf/Whole)		34.75	100%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.3 qt/lb

Yeast

Wyeast - California Lager 2112

Amount:	1 Each	Cost:
Attenuation (avg):	69%	Flocculation:	High
Optimum Temp:	58 - 68 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

403

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-07 21:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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