Winter Warmer Beer Recipe | Extract Spice, Herb, or Vegetable Beer by Rhapsody | Brewer's Friend
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Winter Warmer

253 calories 26 g 12 oz
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Beer Stats
Method: Extract
Style: Spice, Herb, or Vegetable Beer
Boil Time: 70 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.133 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Rhapsody in Brew
Calories: 253 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created: Monday December 10th 2018
1.076
1.019
7.5%
25.7
30.8
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 54.5%
3 lb Dry Malt Extract - Amber3 lb Dry Malt Extract - Amber 42 10 27.3%
9 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Caramel / Crystal 120L0.75 lb Caramel / Crystal 120L 33 120 6.8%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 4.5%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 2.3%
0.25 lb American - Black Malt0.25 lb Black Malt 28 500 2.3%
0.25 lb United Kingdom - Brown0.25 lb Brown 32 65 2.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 25.66 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Winter Warmer" Spice, Herb, or Vegetable Beer recipe by Rhapsody in Brew. Extract, ABV 7.5%, IBU 25.66, SRM 30.77, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 120L, Chocolate, Black Malt, Brown) Hops: (Magnum)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-10 14:43 UTC
NEW Water Requirements:
Winter Warmer
Equipment Profile Used

System Default

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Water Requirements:
Winter Warmer
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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