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Awesome Recipe

Method: BIAB
Style: American Stout
Boil Time: 90 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.75 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 254 calories (Per 640oz)
Carbs: 28.3 g (Per 640oz)

Created: Sunday December 9th 2018

Original Gravity:

1.076

Final Gravity:

1.022

ABV (standard):

7.2%

IBU (tinseth):

38.5

SRM (morey):

30.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
27.50 lb	American - Pale 2-Row27.5 lb Pale 2-Row	37	1.8	78.6%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	5.7%
1.50 lb	American - Chocolate1.5 lb Chocolate	29	350	4.3%
1.25 lb	American - Caramel / Crystal 120L1.25 lb Caramel / Crystal 120L	33	120	3.6%
0.75 lb	American - Roasted Barley0.75 lb Roasted Barley	33	300	2.1%
2 lb	Lactose (Milk Sugar)2 lb Lactose (Milk Sugar)	41	1	5.7%
35 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Warrior1.5 oz Warrior Hops	Pellet	16	Boil	90 min	34.99	30%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	10 min	3.46	20%
2.50 oz	Cascade2.5 oz Cascade Hops	Pellet	7	Whirlpool	0 min		50%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Warrior (Pellet)	34.99	30%
3.50 oz	Cascade (Pellet)	3.46	70%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	151 °F	60 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 628 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

172

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Brews

Public: Yup, Shared
Last Updated: 2018-12-09 06:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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