Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 lb |
Magnum1.5 lb Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.74 |
33.3% |
|
3 lb |
Tettnang3 lb Tettnang Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
5.34 |
66.7% |
|
4.50 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 lb |
Magnum (Pellet) 1.4999982161241 lb Magnum (Pellet) Hops |
|
22.74 |
33.3% |
|
3 lb |
Tettnang (Pellet) 2.9999964322482 lb Tettnang (Pellet) Hops |
|
5.34 |
66.7% |
|
4.50 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
"GH Collab (rouler)" Belgian Dubbel beer recipe by Lost Abbey. All Grain, ABV 7.07%, IBU 28.08, SRM 17.14, Fermentables: (Pale 2-Row, Pilsner, Belgian Candi Syrup - Dark (80L), Chocolate, Extra Dark Crystal 120L, Flaked Barley) Hops: (Magnum, Tettnang)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-04 21:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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