Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
60 min |
26.87 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Northern Brewer (Pellet) 25 g Northern Brewer (Pellet) Hops |
|
26.87 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Infusion |
-- |
62 °C |
20 min |
|
12 L |
|
Infusion |
-- |
67 °C |
60 min |
|
5 L |
|
Infusion |
-- |
72 °C |
10 min |
|
3 L |
|
Infusion |
-- |
78 °C |
60 min |
Target Water Profile
Balanced Profile
"Oatmeal stout" Oatmeal Stout beer recipe by BeerAcademy.pro. All Grain, ABV 7.27%, IBU 26.87, SRM 39.9, Fermentables: (Pale Ale, Munich, Crystal Malt 150, Wheat, Special B, Chocolate, Flaked Oats) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-04 16:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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