Ipa Beer Recipe | All Grain Specialty IPA: White IPA by Gomgom | Brewer's Friend
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Ipa

193 calories 18.8 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27.7 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Osige ipa
Calories: 193 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Monday December 3rd 2018
1.063
1.014
6.5%
50.7
5.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 88.2%
0.22 kg American - Carapils (Dextrine Malt)0.22 kg Carapils (Dextrine Malt) 33 1.8 3.9%
0.45 kg Cane Sugar0.45 kg Cane Sugar 46 0 7.9%
5.67 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.50 g Magnum12.5 g Magnum Hops Pellet 15 Boil 60 min 24.74 4.4%
13 g Mosaic13 g Mosaic Hops Pellet 12.5 Boil 15 min 10.64 4.6%
13 g Centennial13 g Centennial Hops Pellet 10 Boil 15 min 8.51 4.6%
26 g Centennial26 g Centennial Hops Pellet 10 Boil 5 min 6.84 9.1%
26 g Saaz26 g Saaz Hops Pellet 3.5 Boil 0 min 9.1%
26 g Galaxy26 g Galaxy Hops Pellet 14.25 Boil 0 min 9.1%
56 g Centennial56 g Centennial Hops Pellet 10 Dry Hop 7 days 19.7%
56 g Saaz56 g Saaz Hops Pellet 3.5 Dry Hop 7 days 19.7%
56 g Galaxy56 g Galaxy Hops Pellet 14.25 Dry Hop 7 days 19.7%
284.50 g / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ipa" Specialty IPA: White IPA beer recipe by Osige ipa. All Grain, ABV 6.5%, IBU 50.74, SRM 5.93, Fermentables: (Pale Ale, Carapils (Dextrine Malt), Cane Sugar) Hops: (Magnum, Mosaic, Centennial, Saaz, Galaxy)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-03 03:08 UTC
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