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Julius

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Marshal Bishop
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Friday November 16th 2018

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.3%

IBU (tinseth):

151.2

SRM (morey):

6.6

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	45.1%
5 lb	United Kingdom - Golden Promise5 lb Golden Promise	37	3	37.6%
1 lb	German - CaraFoam1 lb CaraFoam	37	1.8	7.5%
1 lb	American - Aromatic Malt1 lb Aromatic Malt	35	20	7.5%
5 oz	Corn Sugar - Dextrose5 oz Corn Sugar - Dextrose	46	0.5	2.3%
13.31 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	15	Boil	60 min	25.05	3.9%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	17	Boil	20 min	17.19	3.9%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	12	Boil	15 min	14.91	5.9%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	17	Boil	10 min	10.29	3.9%
3 oz	Citra3 oz Citra Hops	Pellet	12	Whirlpool	30 min	49.03	23.5%
1.50 oz	Apollo1.5 oz Apollo Hops	Pellet	17	Whirlpool	30 min	34.73	11.8%
4.50 oz	Citra4.5 oz Citra Hops	Pellet	12	Dry Hop	5 days		35.3%
1.50 oz	Apollo1.5 oz Apollo Hops	Pellet	17	Dry Hop	5 days		11.8%
12.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Warrior (Pellet)	25.05	3.9%
4 oz	Apollo (Pellet)	62.21	31.4%
8.25 oz	Citra (Pellet) 8.2499999811287 oz Citra (Pellet) Hops	63.94	64.7%
12.75 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 163 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
20	20	0	100	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

290

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-16 14:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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