View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Breakwater Double IPA

Method: Partial Mash
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.130 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Christopher N
Calories: 257 calories (Per 12oz)
Carbs: 23.2 g (Per 12oz)

Created: Tuesday November 13th 2018

Original Gravity:

1.078

Final Gravity:

1.015

ABV (standard):

8.3%

IBU (tinseth):

83.1

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Liquid Malt Extract - Extra Light9 lb Liquid Malt Extract - Extra Light	37	2.5	72%
2 lb	Extra Pale Malt2 lb Extra Pale Malt	33	1.8	16%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	8%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Millenium1 oz Millenium Hops	Pellet	15.5	Boil	60 min	28.62	9.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	60 min	23.08	9.1%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Boil	45 min	16.95	9.1%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	25 min	7.06	4.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	5 min	2.02	4.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	5 min	4.6	9.1%
0.50 oz	Falconer's Flight0.5 oz Falconer's Flight Hops	Pellet	10	Boil	2 min	0.78	4.5%
2.50 oz	Falconer's Flight2.5 oz Falconer's Flight Hops	Pellet	10	Dry Hop	1 days		22.7%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	1 days		18.2%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	1 days		9.1%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Millenium (Pellet)	28.62	9.1%
3 oz	Mosaic (Pellet)	27.68	27.3%
4 oz	Falconer's Flight (Pellet)	17.73	36.3%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	9.08	27.2%
11 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 125 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

286

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-02 16:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!