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Black IPA (2018)

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 8.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)

Created: Friday November 9th 2018

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

93.4

SRM (morey):

40.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.75 lb	American - Pale 2-Row9.75 lb Pale 2-Row	37	1.8	84.8%
1.25 lb	American - Midnight Wheat Malt1.25 lb Midnight Wheat Malt	33	550	10.9%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4.3%
11.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Summit1 oz Summit Hops	Pellet	18.5	First Wort	60 min	73.2	7.7%
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Boil	3 min	6.93	7.7%
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	3 min	6.26	7.7%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Boil	3 min	7.02	7.7%
5 oz	Chinook5 oz Chinook Hops	Leaf/Whole	13	Whirlpool at 170 °F	45 min		38.5%
4 oz	Chinook4 oz Chinook Hops	Leaf/Whole	13	Dry Hop	5 days		30.8%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Summit (Pellet)	73.2	7.7%
1 oz	CTZ (Pellet) 0.99999999771257 oz CTZ (Pellet) Hops	6.93	7.7%
1 oz	Nugget (Pellet)	6.26	7.7%
1 oz	El Dorado (Pellet)	7.02	7.7%
9 oz	Chinook (Leaf/Whole)	0	69.3%
13 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.5 gal	Temperature	--	153 °F	60 min
5.5 gal	Sparge	--	170 °F	15 min
Starting Mash Thickness: 1.56 qt/lb

Yeast

Imperial Yeast - A01 House

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	High
Optimum Temp:	62 - 70 °F	Starter:	Yes
Fermentation Temp:	66 °F	Pitch Rate:	2.0 (M cells / ml / ° P) 621 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

2453

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

685

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-15 01:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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