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Dave’s Pliny Clone

258 calories 24.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Vinny
Calories: 258 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created Sunday November 4th 2018
1.078
1.017
8.02%
273.17
6.9
5.71
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb American - Pale 2-Row11.5 lb Pale 2-Row 37 1.8 87.5%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 3.8%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.8%
0.65 lb Corn Sugar - Dextrose0.65 lb Corn Sugar - Dextrose 46 0.5 4.9%
13.15 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Columbus3 oz Columbus Hops Pellet 15 Boil 90 min 202.98 26.7%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 45 min 29.03 4.4%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 41.16 8.9%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 0 min 17.8%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 8.9%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 14 days 8.9%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 14 days 8.9%
1 oz Columbus1 oz Columbus Hops Pellet 15 Dry Hop 14 days 8.9%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 2.2%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Dry Hop 5 days 2.2%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Dry Hop 5 days 2.2%
11.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 162 °F 60 min
Mash Temperature 152 °F 60 min
Fly Sparge 170 °F 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Vinny, Method: All Grain, Style: American Light Lager, ABV 8.02%, IBU 273.17, SRM 6.9, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (Columbus, Simcoe, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-04 12:11 UTC
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