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Green Sargent

188 calories 19.3 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: My own
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created Sunday November 4th 2018
1.057
1.014
5.66%
63.65
10.15
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Liquid Malt Extract - Amber9 lb Liquid Malt Extract - Amber 35 10 100%
9 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 25 min 23.01 11.1%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 15 min 13.07 11.1%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 5 min 5.99 11.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool 0 min 9.53 11.1%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop 9 days 33.3%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 9 min 12.05 22.2%
9 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 292 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: My own, Method: Extract, Style: American IPA, ABV 5.66%, IBU 63.65, SRM 10.15, Fermentables: (Liquid Malt Extract - Amber) Hops: (El Dorado, Mosaic, Galaxy, Cascade, Citra, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-04 02:28 UTC
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