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Thy

147 calories 15.3 g 330 ml
Beer Stats
Method: BIAB
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Thisted
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created Monday October 29th 2018
1.048
1.012
4.76%
28.29
3.83
5.44
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Finland - Organic Pilsner Malt4.5 kg Organic Pilsner Malt 36 2 95.7%
0.20 kg Finland - Munich Malt0.2 kg Munich Malt 36 7 4.3%
4.7 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Magnum7 g Magnum Hops Pellet 15 Boil 60 min 13.51 33.3%
14 g Perle14 g Perle Hops Pellet 8.2 Boil 60 min 14.77 66.7%
21 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
18 L inmäskning Infusion 52 °C 10 min
mäskning Fly Sparge 65 °C 60 min
mäskning Fly Sparge 70 °C 20 min
20 L utmäskning Fly Sparge 78 °C 10 min
 
Other Ingredients
Amount Name Cost Type Use Time
10 ml Lactic acid Water Agt Mash 1 hr.
2 g yeast nutrient Other Boil 10 min.
 
Yeast
Imperial Yeast - G01 Stefon
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
1.75 (M cells / ml / ° P) 459 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Jäses vid 13grader enl receptet. Jästvalet av Weihenstephan är för att den funkar i källarsvalt.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-29 12:53 UTC
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