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Julius

Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 25.3 g (Per 12oz)

Created: Saturday October 27th 2018

Original Gravity:

1.071

Final Gravity:

1.019

ABV (standard):

6.7%

IBU (tinseth):

150.9

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	49.9%
5 lb	United Kingdom - Golden Promise5 lb Golden Promise	37	3	35.7%
1.25 lb	German - CaraFoam1.25 lb CaraFoam	37	1.8	8.9%
0.75 lb	American - Aromatic Malt0.75 lb Aromatic Malt	35	20	5.3%
0.40 oz	Corn Sugar - Dextrose0.4 oz Corn Sugar - Dextrose	46	0.5	0.2%
14.02 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Warrior0.5 oz Warrior Hops	Leaf/Whole	16	Boil	60 min	23.92	3.9%
0.50 oz	Apollo0.5 oz Apollo Hops	Leaf/Whole	20	Boil	20 min	18.11	3.9%
0.75 oz	Citra0.75 oz Citra Hops	Leaf/Whole	11	Boil	15 min	12.24	5.9%
0.50 oz	Apollo0.5 oz Apollo Hops	Leaf/Whole	20	Boil	10 min	10.84	3.9%
3 oz	Citra3 oz Citra Hops	Leaf/Whole	11	Whirlpool	40 min	44.94	23.5%
1.50 oz	Apollo1.5 oz Apollo Hops	Leaf/Whole	20	Whirlpool	40 min	40.85	11.8%
4.50 oz	Citra4.5 oz Citra Hops	Leaf/Whole	11	Dry Hop	4 days		35.3%
1.50 oz	Apollo1.5 oz Apollo Hops	Leaf/Whole	20	Dry Hop	4 days		11.8%
12.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Warrior (Leaf/Whole)	23.92	3.9%
4 oz	Apollo (Leaf/Whole)	69.8	31.4%
8.25 oz	Citra (Leaf/Whole)	57.18	64.7%
12.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Decoction	--	156 °F	60 min
		Decoction	--	168 °F	30 min

Yeast

Wyeast - Weihenstephan Weizen 3068

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	64 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

513

Views

Brews

Public: Yup, Shared
Last Updated: 2018-10-27 16:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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