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big belgian

537 calories 51.6 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.212 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 537 calories (Per 12oz)
Carbs: 51.6 g (Per 12oz)
Created Thursday October 25th 2018
1.159
1.037
16%
11.87
15.99
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32 lb Liquid Malt Extract - Light32 lb Liquid Malt Extract - Light 35 4 62.7%
3 lb Belgian Candi Sugar - Clear/Blond (0L)3 lb Belgian Candi Sugar - Clear/Blond (0L) 38 0 5.9%
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 19.6%
4 lb German - Pilsner4 lb Pilsner 38 1.6 7.8%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 2%
1 lb Belgian - Special B1 lb Special B 34 115 2%
51 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Perle3 oz Perle Hops Pellet 8.2 Boil 60 min 10.94 50%
3 oz Saaz3 oz Saaz Hops Pellet 3.5 Aroma 5 min 0.93 50%
6 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Belgian Blond Ale, ABV 16%, IBU 11.87, SRM 15.99, Fermentables: (Liquid Malt Extract - Light, Belgian Candi Sugar - Clear/Blond (0L), Pale 2-Row, Pilsner, CaraMunich, Special B) Hops: (Perle, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-25 18:28 UTC
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