Test Beer Recipe | All Grain American Pale Ale by Anonymous | Brewer's Friend
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Test

184 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Tuesday October 23rd 2018
1.056
1.011
6.0%
71.8
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 83%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 15.1%
0.25 lb American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L 34 60 1.9%
13.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 60 min 28.08 9.1%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 30 min 12.95 18.2%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 10 min 17.24 18.2%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 13.57 18.2%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 0 min 18.2%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 18.2%
5.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Test" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.96%, IBU 71.83, SRM 7.22, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L) Hops: (Columbus, Willamette, Simcoe, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-23 01:28 UTC
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