Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5.50 kg |
Fuggles5.5 kg Fuggles Hops |
|
Extract |
4.5 |
Boil
|
60 min |
26.98 |
100% |
5.50 kg
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.50 kg |
Fuggles (Extract) 5.5 kg Fuggles (Extract) Hops |
|
26.98 |
100% |
5.50 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
150 L |
|
Infusion |
-- |
150 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Explosion in the Mill" Oatmeal Stout beer recipe by Potter the Otter. All Grain, ABV 40.42%, IBU 26.98, SRM 50, Fermentables: (Maris Otter Pale, Flaked Oats, Caramel / Crystal 40L, Chocolate, Bonlander Munich, Roasted Barley) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-22 13:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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