Tugs the RIPA Beer Recipe | Extract Specialty IPA: Red IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Tugs the RIPA

192 calories 19.5 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: Specialty IPA: Red IPA
Boil Time: 90 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Sunday October 14th 2018
1.058
1.014
5.7%
37.3
13.5
4.9
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Amber3 lb Dry Malt Extract - Amber 42 10 46.3%
2 lb Dry Malt Extract - Light2 lb Dry Malt Extract - Light 42 4 30.9%
0.10 lb Cane Sugar0.1 lb Cane Sugar - (late boil kettle addition) 46 0 1.5%
5.10 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 15.4%
0.13 lb American - Smoked Malt0.13 lb Smoked Malt 37 5 2%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 3.9%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Glacier0.5 oz Glacier Hops Pellet 6.5 Boil 60 min 10.72 25%
0.50 oz Glacier0.5 oz Glacier Hops Pellet 6.5 Boil 30 min 8.24 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 60 min 10.39 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 30 min 7.99 25%
2 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 108 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sugar       Amount: 4      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Tugs the RIPA" Specialty IPA: Red IPA beer recipe by Brewer #66870. Extract, ABV 5.72%, IBU 37.34, SRM 13.49, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Light, Cane Sugar) Steeping Grains: (Caramel / Crystal 60L, Smoked Malt, Carapils (Dextrine Malt)) Hops: (Glacier, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
416
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-17 02:51 UTC
NEW Water Requirements:
Tugs the RIPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Tugs the RIPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information