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Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Friday October 12th 2018

Original Gravity:

1.058

Final Gravity:

1.015

ABV (standard):

5.7%

IBU (tinseth):

41.6

SRM (morey):

10.1

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.75 lb	American - Pale Ale8.75 lb Pale Ale	37	3.5	76.1%
20 oz	American - Munich - Light 10L20 oz Munich - Light 10L	33	10	10.9%
20 oz	American - Caramel / Crystal 30L20 oz Caramel / Crystal 30L	34	30	10.9%
4 oz	American - Wheat4 oz Wheat	38	1.8	2.2%
184 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil at 212 °F	60 min	26.62	14.3%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	10 min	9.65	14.3%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	5 min	5.31	14.3%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Aroma	0 min		7.1%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Aroma	0 min		7.1%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		14.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	3 days		14.3%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		7.1%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		7.1%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Chinook (Pellet)	41.58	42.9%
1 oz	Amarillo (Pellet)	0	28.5%
1 oz	Simcoe (Pellet)	0	28.5%
3.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	154 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

241

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Brews

Public: Yup, Shared
Last Updated: 2018-10-12 18:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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