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Pale Ale

192 calories
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Boil Size: 7 gallons
Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Share: <EMBED>
1.058
1.015
5.73%
41.58
10.09
5.57
 
Fermentables
Amount Fermentable PPG °L Bill %
8.75 lb American - Pale Ale8.75 lb Pale Ale 37 3.5 76.1%
20 oz American - Munich - Light 10L20 oz Munich - Light 10L 33 10 10.9%
20 oz American - Caramel / Crystal 30L20 oz Caramel / Crystal 30L 34 30 10.9%
4 oz American - Wheat4 oz Wheat 38 1.8 2.2%
11.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil at 212 °F 60 min 26.62
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 10 min 9.65
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 5 min 5.31
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Aroma 0 min
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Aroma 0 min
0.5 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days
0.5 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Dry Hop 3 days
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days
 
Mash Guidelines
Amount Description Type Temp Time
--Sparge154 °F60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.73%, IBU 41.58, SRM 10.09, Fermentables: (Pale Ale, Munich - Light 10L, Caramel / Crystal 30L, Wheat) Hops: (Chinook, Amarillo, Simcoe)
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View Count: 49
Brew Count: 0
Last Updated: 2018-10-12 18:24 UTC