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Awesome Recipe

188.36 calories 19.32 g 330 ml
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Beer Stats
Method: BIAB
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Thursday October 11th 2018
1.057
1.014
5.59%
2846.26
3.93
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Pilsen4.5 kg Pilsen 36 1.8 90%
0.50 kg New Zealand - Vienna Malt0.5 kg Vienna Malt 39.1 3.45 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Chinook50 g Chinook Hops Pellet 13 Boil at 63 °C 25 min 55.25 8.3%
50 g Cascade50 g Cascade Hops Pellet 7 Boil at 63 °C 50 min 40.7 8.3%
0.50 kg Citra0.5 kg Citra Hops Pellet 11 Dry Hop at 14 °C 4 days 2750.31 83.3%
600 g / 0.00
 
Yeast
Wyeast - Bavarian Lager 2206
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
8 - 14 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.75 (M cells / ml / ° P) 491 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Classic American Pilsner, ABV 5.59%, IBU 2846.26, SRM 3.93, Fermentables: (Pilsen, Vienna Malt) Hops: (Chinook, Cascade, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-11 16:54 UTC
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