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Glen's Oatmeal Stout

186 calories 21.2 g 330 ml
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: AHA
Calories: 186 calories (Per 330ml)
Carbs: 21.2 g (Per 330ml)
Created Tuesday October 9th 2018
1.060
1.018
5.52%
33.8
37.21
5.45
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.10 kg United Kingdom - Maris Otter Pale5.1 kg Maris Otter Pale 38 3.75 72.1%
0.56 kg Flaked Oats0.56 kg Flaked Oats 33 2.2 7.9%
0.43 kg American - Victory0.43 kg Victory 34 28 6.1%
0.28 kg United Kingdom - Roasted Barley0.28 kg Roasted Barley 29 550 4%
0.21 kg American - Chocolate0.21 kg Chocolate 29 350 3%
0.21 kg United Kingdom - Pale Chocolate0.21 kg Pale Chocolate 33 207 3%
0.28 kg American - Caramel / Crystal 80L0.28 kg Caramel / Crystal 80L 33 80 4%
7.07 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
52.08 g Challenger52.08 g Challenger Hops Pellet 6.5 Boil 60 min 33.8 100%
52.08 g / 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
Very High
Optimum Temp:
18 - 20 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: AHA, Method: All Grain, Style: Oatmeal Stout, ABV 5.52%, IBU 33.8, SRM 37.21, Fermentables: (Maris Otter Pale, Flaked Oats, Victory, Roasted Barley, Chocolate, Pale Chocolate, Caramel / Crystal 80L) Hops: (Challenger)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-09 22:44 UTC
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