Mac's - French Canadian Breakfast Beer Recipe | BIAB American Stout | Brewer's Friend
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Mac's - French Canadian Breakfast

250 calories 26.6 g 12 oz
Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 3.25 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 250 calories (Per 12oz)
Carbs: 26.6 g (Per 12oz)
URL: https://untappd.com/b/mac-brewing-homebrew-mac-s-stout-petit-dejeuner/2492447
Created: Sunday October 7th 2018
1.075
1.020
7.3%
49.4
50.0
5.6
n/a