Imperial ipa Beer Recipe | Partial Mash Double IPA by Anonymous | Brewer's Friend
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Imperial ipa

269 calories 20.8 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Double IPA
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 269 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Thursday October 4th 2018
1.082
1.011
9.4%
114.6
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Caramel / Crystal 30L2 lb Caramel / Crystal 30L 34 30 7.4%
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 74.1%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 11.1%
2 lb Cane Sugar2 lb Cane Sugar 46 0 7.4%
27 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 oz Warrior3.5 oz Warrior Hops Pellet 16 Boil 90 min 96.26 46.7%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 5 min 5.51 26.7%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 10 min 12.82 26.7%
7.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Imperial ipa" Double IPA beer recipe by Anonymous. Partial Mash, ABV 9.37%, IBU 114.59, SRM 7.63, Fermentables: (Caramel / Crystal 30L, Pale 2-Row, Dry Malt Extract - Light, Cane Sugar) Hops: (Warrior, Amarillo, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-04 15:02 UTC
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