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Helles

166 calories
Method: All Grain
Style: Helles Bock
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Boil Size: 15 gallons
Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (ending kettle)
Share: <EMBED>
1.051
1.009
5.57%
38.57
6.58
5.2
 
Fermentables
Amount Fermentable PPG °L Bill %
18 lb American - Pilsner18 lb Pilsner 37 1.8 85.7%
2 lb German - CaraHell2 lb CaraHell 34 11 9.5%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 4.8%
21 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Magnum1 oz Magnum HopsPellet15Boil60 min25.78
4 oz Hallertau Mittelfruh4 oz Hallertau Mittelfruh HopsPellet3.75Boil15 min12.79
 
Other Ingredients
Amount Name Type Use Time
6 gCalcium Chloride6 g Calcium ChlorideWater AgtMash1 hr.
6.5 gGypsum6.5 g GypsumWater AgtMash1 hr.
9.51 mlPhosphoric acid9.51 ml Phosphoric acidWater AgtMash1 hr.
4.5 mlPhosphoric acid4.5 ml Phosphoric acidWater AgtSparge1 hr.
 
Yeast
Amount:
4
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Default
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
73.5 7 12 53.9 53.2 0.1
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Helles Bock, ABV 5.57%, IBU 38.57, SRM 6.58, Fermentables: (Pilsner, CaraHell, CaraMunich) Hops: (Magnum, Hallertau Mittelfruh) Other: (Calcium Chloride, Gypsum, Phosphoric acid)
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View Count: 52
Brew Count: 0
Last Updated: 2018-10-05 18:24 UTC
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