Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28.30 g |
Columbus28.3 g Columbus Hops |
|
Pellet |
16.2 |
Boil at 100 °C
|
60 min |
58.86 |
58.6% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
6.95 |
Boil at 100 °C
|
1 min |
0.77 |
41.4% |
|
48.30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28.30 g |
Columbus (Pellet) 28.3 g Columbus (Pellet) Hops |
|
58.86 |
58.6% |
|
20 g |
Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
0.77 |
41.4% |
|
48.30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
76 |
Temperature |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Victory at lake" American Porter beer recipe by me. All Grain, ABV 6.75%, IBU 59.63, SRM 37.02, Fermentables: (Pale Ale, Munich - Light 10L, Chocolate, Crystal Malt 150, Flaked Oats, Carafa I) Hops: (Columbus, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-26 21:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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