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Imperial Oyster Stout

309 calories 29.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 480 gallons
Pre Boil Gravity: 21.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 309 calories (Per 12oz)
Carbs: 29.6 g (Per 12oz)
Created Wednesday September 26th 2018
22.2 °P
5.2 °P
9.5%
41.71
40.97
5.54
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,100 lb American - Pale 2-Row1100 lb Pale 2-Row 37 1.8 69%
220 lb German - Dark Wheat220 lb Dark Wheat 39 6.5 13.8%
45 lb American - Caramel / Crystal 120L45 lb Caramel / Crystal 120L 33 120 2.8%
55 lb American - Chocolate55 lb Chocolate 29 350 3.4%
45 lb German - Carafa III45 lb Carafa III 32 535 2.8%
110 lb Corn Sugar - Dextrose110 lb Corn Sugar - Dextrose 46 0.5 6.9%
20 lb American - Roasted Barley20 lb Roasted Barley 33 300 1.3%
1595 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
91.08 oz Columbus91.08 oz Columbus Hops Pellet 15 Boil 90 min 41.71 100%
91.08 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Light Lager, ABV 9.5%, IBU 41.71, SRM 40.97, Fermentables: (Pale 2-Row, Dark Wheat, Caramel / Crystal 120L, Chocolate, Carafa III, Corn Sugar - Dextrose, Roasted Barley) Hops: (Columbus)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-10 02:36 UTC
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