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Restegraps

178 calories 17.4 g 330 ml
Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 75 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 78 liters
Post Boil Size: 72 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created Saturday September 22nd 2018
1.058
1.013
6.0%
28.1
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg Finland - Pilsner Malt15 kg Pilsner Malt 37 2 83.8%
1 kg Thomas Fawcett - Amber Malt1 kg Amber Malt 32.2 38 5.6%
0.30 kg Finland - Crystal Malt 500.3 kg Crystal Malt 50 35 19 1.7%
0.60 kg American - Caramel / Crystal 150L0.6 kg Caramel / Crystal 150L 33 150 3.4%
1 kg German - Abbey Malt1 kg Abbey Malt 33 17 5.6%
17.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Mosaic50 g Mosaic Hops Pellet 11.7 Boil 60 min 20.52 16.7%
30 g Cascade30 g Cascade Hops Pellet 5.9 Boil 20 min 3.76 10%
50 g Cascade50 g Cascade Hops Pellet 5.9 Boil 10 min 3.75 16.7%
50 g Mosaic50 g Mosaic Hops Pellet 11.7 Aroma 1 min 0.04 16.7%
120 g Cascade120 g Cascade Hops Pellet 5.9 Aroma 0 min 40%
300 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
50 L Temperature 66 °C 70 min
Temperature 78 °C 20 min
46 L Fly Sparge 78 °C 60 min
Starting Mash Thickness: 3.2 L/kg
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 350 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Restegraps" Mixed-Style Beer recipe. All Grain, ABV 5.99%, IBU 28.07, SRM 12.26, Fermentables: (Pilsner Malt, Amber Malt, Crystal Malt 50, Caramel / Crystal 150L, Abbey Malt) Hops: (Mosaic, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-25 09:17 UTC
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