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Heavy vinterIPA

237 calories 22 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 70 liters
Post Boil Size: 64 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 237 calories (Per 355mL)
Carbs: 22 g (Per 355mL)
Created Thursday September 20th 2018
1.072
1.015
7.49%
109.32
13.78
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 kg American - Pale 2-Row11 kg Pale 2-Row 37 1.8 62.9%
4 kg American - Pilsner4 kg Pilsner 37 1.8 22.9%
1 kg American - Wheat1 kg Wheat 38 1.8 5.7%
1.50 kg American - Caramel / Crystal 15L1.5 kg Caramel / Crystal 15L 35 15 8.6%
17.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
60 g Chinook60 g Chinook Hops Pellet 13 Boil 60 min 45.52 15%
40 g Chinook40 g Chinook Hops Pellet 13 Boil 30 min 23.32 10%
100 g Azacca100 g Azacca Hops Pellet 15 Boil 10 min 31.74 25%
50 g Azacca50 g Azacca Hops Pellet 15 Boil 5 min 8.73 12.5%
100 g Lemondrop100 g Lemondrop Hops Pellet 6 Dry Hop 7 days 25%
50 g Azacca50 g Azacca Hops Pellet 15 Dry Hop 7 days 12.5%
 
Other Ingredients
Amount Name Type Use Time
5 g gjærnæring Fining Boil 15 min.
15 g irish moss Fining Boil 15 min.
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
3 Each
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 276 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.41 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 7.49%, IBU 109.32, SRM 13.78, Fermentables: (Pale 2-Row, Pilsner, Wheat, Caramel / Crystal 15L) Hops: (Chinook, Azacca, Lemondrop) Other: (gjærnæring, irish moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-28 11:37 UTC
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