Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15.60 g |
Northern Brewer15.6 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
19.9 |
100% |
15.60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15.60 g |
Northern Brewer (Pellet) 15.6 g Northern Brewer (Pellet) Hops |
|
19.9 |
100% |
15.60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 tsp |
Saigon Cinnamon
|
|
Spice |
Boil |
5 min. |
1 tsp |
nutmeg
|
|
Spice |
Boil |
5 min. |
1 tsp |
Ginger
|
|
Spice |
Boil |
5 min. |
3 tsp |
vanilla
|
|
Flavor |
Secondary |
-- |
"Pumpkin" Fruit and Spice Beer recipe by John Holmes. BIAB, ABV 5.05%, IBU 19.9, SRM 16.25, Fermentables: (Maris Otter Pale, Munich - Light 10L, Aromatic Malt, CaraMunich, Brown Sugar, Pumpkin (fresh)) Hops: (Northern Brewer) Other: (Saigon Cinnamon, nutmeg, Ginger, vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-16 21:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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