La Bonne Aventure - Éq.9 Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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La Bonne Aventure - Éq.9

124 calories 11.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Vincent Beausoleil
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Friday September 14th 2018
1.041
1.008
4.4%
10.4
19.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.93 kg Canadian - ESB Malt7.93 kg ESB Malt 36 3.5 73.7%
1.13 kg American - Caramel / Crystal 75L1.13 kg Caramel / Crystal 75L 33 75 10.5%
1.13 kg American - Caramel / Crystal 120L1.13 kg Caramel / Crystal 120L 33 120 10.5%
0.57 kg Flaked Wheat0.57 kg Flaked Wheat 34 2 5.3%
10.76 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Northern Brewer35 g Northern Brewer Hops Pellet 7.8 Boil 60 min 1.55 35%
20 g Centennial20 g Centennial Hops Pellet 10 Boil 20 min 6.88 20%
45 g Hallertau Mittelfruh45 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 1.91 45%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"La Bonne Aventure - Éq.9" American Amber Ale beer recipe by Vincent Beausoleil. All Grain, ABV 4.38%, IBU 10.35, SRM 19.25, Fermentables: (ESB Malt, Caramel / Crystal 75L, Caramel / Crystal 120L, Flaked Wheat) Hops: (Northern Brewer, Centennial, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-14 19:48 UTC
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