Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Mount Hood0.75 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
22.18 |
60% |
|
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
3 min |
1.84 |
40% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Mount Hood (Pellet) 1.2499999971407 oz Mount Hood (Pellet) Hops |
|
24.02 |
100% |
|
1.25 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 lb |
Oregon Fruit - Blackberry
|
|
Other |
Secondary |
10 days |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Blackberry stout" American Stout beer recipe by Sbbrews1203. All Grain, ABV 4.7%, IBU 24.02, SRM 39.78, Fermentables: (Maris Otter Pale, Chocolate, Caramel / Crystal 20L, Flaked Oats, Roasted Barley, Lactose (Milk Sugar), Special B, Carafa II) Hops: (Mount Hood) Other: (Blackberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-15 04:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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