Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
26.49 |
15.8% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 95 °C
|
0 min |
9.57 |
21.1% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 95 °C
|
0 min |
10.87 |
21.1% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 19 °C
|
5 days |
|
21.1% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 19 °C
|
5 days |
|
21.1% |
|
95 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
-- |
67 °C |
60 min |
Starting Mash Thickness:
5 L/kg
|
Target Water Profile
Balanced Profile
"Brown" American Brown Ale beer recipe by Anonymous. All Grain, ABV 5.67%, IBU 46.93, SRM 20.62, Fermentables: (Pale Ale, Caramel / Crystal 60L, Chocolate, Carafa III) Hops: (Magnum, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-31 02:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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