Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
28.36 |
33.3% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
13.85 |
33.3% |
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
0 min |
12.39 |
33.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
|
Target Water Profile
Balanced Profile
"pale" Blonde Ale beer recipe by Anonymous. All Grain, ABV 6.33%, IBU 54.6, SRM 4.98, Fermentables: (Flaked Corn, Pilsner Malt, Acidulated Malt, Maris Otter Pale) Hops: (Simcoe, Mosaic, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-19 09:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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