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V8 - Stout

173 calories 20 g 330 ml
Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 80% (brew house)
Source: V8 - Japa e Rochinha
Calories: 173 calories (Per 330ml)
Carbs: 20 g (Per 330ml)
Created Friday August 17th 2018
1.056
1.017
5.16%
54.35
38.51
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pilsner5 kg Pilsner 37 1.8 52.6%
1.50 kg American - Chocolate1.5 kg Chocolate 29 350 15.8%
1 kg Belgian - Munich1 kg Munich 38 6 10.5%
2 kg American - Vienna2 kg Vienna 35 4 21.1%
9.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Nugget40 g Nugget Hops Pellet 14 Boil 60 min 31.25 33.3%
40 g Chinook40 g Chinook Hops Pellet 13 Boil 30 min 20.27 33.3%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 5 min 2.83 33.3%
120 g / 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
2 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 414 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Author: V8 - Japa e Rochinha, Method: BIAB, Style: American Stout, ABV 5.16%, IBU 54.35, SRM 38.51, Fermentables: (Pilsner, Chocolate, Munich, Vienna) Hops: (Nugget, Chinook, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-19 01:41 UTC
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