Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 oz |
Magnum150 oz Magnum Hops |
|
Pellet |
13.5 |
Boil
|
90 min |
20.78 |
13.9% |
|
110 oz |
Hallertau Mittelfruh110 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.1 |
Boil
|
20 min |
2.62 |
10.2% |
|
176 oz |
Lemondrop176 oz Lemondrop Hops |
|
Lupulin Pellet |
9.1 |
Whirlpool at 170 °F
|
30 min |
1.98 |
16.4% |
|
640 oz |
Cascade640 oz Cascade Hops |
|
Pellet |
6.3 |
Whirlpool at 170 °F
|
30 min |
4.99 |
59.5% |
|
1,076 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1187 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Yeast
|
- Default - - -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
31256 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Congress tap
"EAST" Vienna Lager beer recipe by Tyrelliott. All Grain, ABV 4.89%, IBU 30.37, SRM 21.3, Fermentables: (Goldpils Vienna Malt, Blackprinz Malt, Flaked Corn, Munich - Light 10L) Hops: (Magnum, Hallertau Mittelfruh, Lemondrop, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-15 02:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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