Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
41.31 |
50% |
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
2 min |
1.75 |
25% |
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
2 min |
2.91 |
25% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
vaniljestang
|
|
Herb |
Secondary |
10 days |
300 ml |
Jim Bim bourbon
|
|
Other |
Bottling |
0 min. |
Target Water Profile
Balanced Profile
"Russkiy Imperia Jim Bim Bear" American Stout beer recipe by Josvik. All Grain, ABV 7.56%, IBU 45.96, SRM 32.36, Fermentables: (Pale Ale, Carastan (30/37), Extra Dark Crystal 120L, Chocolate Malt, Brown Malt, Roasted Barley) Hops: (Northern Brewer, Chinook) Other: (vaniljestang, Jim Bim bourbon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-27 21:23 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top