View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

IPA XII

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Thursday August 2nd 2018

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

67.0

SRM (morey):

6.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	German - Pale Ale6 kg Pale Ale	39	2.3	95.2%
0.30 kg	German - CaraMunich II0.3 kg CaraMunich II	34	46	4.8%
6.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
27 g	Perle27 g Perle Hops	Pellet	7.6	Boil	60 min	22.25	19%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.2	Boil	60 min	19.84	10.6%
25 g	Citra25 g Citra Hops	Pellet	13.7	Boil	15 min	18.43	17.6%
25 g	Amarillo25 g Amarillo Hops	Pellet	7.9	Boil	8 min	6.45	17.6%
25 g	Citra25 g Citra Hops	Pellet	13.7	Dry Hop	10 days		17.6%
25 g	Amarillo25 g Amarillo Hops	Pellet	7.9	Dry Hop	10 days		17.6%
142 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
27 g	Perle (Pellet) 27 g Perle (Pellet) Hops	22.25	19%
15 g	Simcoe (Pellet) 15 g Simcoe (Pellet) Hops	19.84	10.6%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	18.43	35.2%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	6.45	35.2%
142 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Kopi av IPA IX

Last Updated and Sharing

240

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-02 09:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!